TABLE OF DIGESTIBLE CONSTITUENTS.— Continued. 

 Figures are amounts in one pound of feed. 



Feeding StufCs. 



E ® 



^ I 



111 



0) 



.6 



3§ 



o 



Hay from legumes — 



Alfalfa hay 



Aliske clover hay 



Hairy vetch hay 



Pea hay — cut in bloom '. 



Pea and oat hay 



Pea and barley hay 



Red clover hay 



Vetch hay (common spring 



vetch) _. 



Vetch and oat hay 



Yellow trefoil 



Hay from grasses — 

 Brome grass (Bromus inermis) 



Enghsh rye grass hay 



Hungarian grass hay 



Italian rye grass 



Kentucky blue grass (June 

 grass) 



Mesquite (see velvet grass). 



Meadow fescue __ 



Millet 



Orchard grass 1 



Reed canary grass 



Red top 



Tall meadow oat grass 



Timothy 



Velvet grass (Holcus lanatus) 



Coarse fodders — 



Corn fodder (stalks, leaves and 



ears) 



Corn Stover (stalk and leaves 



only; 

 Sorghum fodder 



Straw 



Barley straw 



Buckwheat straw 



Flax straw 



Oat straw 



Rye straw 



Wheat straw 



Pea straw 



Miscellaneous dry feeds — 



Sugar beet pulp (dry) ^^_ 



.890 



.897 

 .840 

 .850 

 .852 

 .850 

 .917 



.887 

 .859 

 .840 



.850 

 .891 

 .927 



.857 



.923 



.800 



.850 

 .895 

 .850 

 .901 

 .857 

 .892 

 .724 



.605 



.544 

 .570 



.900 

 .901 

 .840 

 .908 

 .928 

 .938 

 .842 



.936 



