26 



TABLE OF DIGESTIBLE CONSTITUENTS.— Continued. 

 Figures are amounts in one pound of feed. 



Feeding Stuffs. 



Succulent Materials. 

 Silage — 



Alfalfa silage 



Clover silage 



Corn silage 



Sorghum silage 



Pea and oat silage (oats in 

 bloom, pease beginning to 



form seed) 



Pea and oat silage (oat grains 

 half grown, pease with full 



grown seeds) 



Roots — 



Artichokes 



Carrots 



Mangels 



Parsnips 



Potatoes 



Rutabagas 



Sugar beets 



Turnips 



Green fodders — 



Alfalfa 



Alsike clover 



Barley 



Brome grass . 



Corn 



Hairy vetch (in full bloom) 



Hungarian grass 



Italian rye grass 



Kentucky blue grass 



Oats in bloom 



Oats (beginning to ripen) 



Orchard grass 



Pease (seeds nearly grown) __ 



Pease and oats (oats in bloom, 



pease beginning to form seed) 



Pease and oats (oat grains half 



grown, pea seed grown) _ 



Rape 



Red clover 



Red top 



Reed canary grass 



Rye 



Sorghum 



Spring vetch 



Timothy 



.282 

 .280 

 .209 

 .238 



.162 



.299 



.200 

 .114 

 .098 

 .117 

 .211 

 .114 

 .135 

 .095 



.282 

 .252 

 .259 

 .320 

 .200 

 .335 



i i 

 .270 

 .349 

 .250 

 .393 

 .300 

 .145 



.180 



.299 

 .140 

 .280 

 .377 

 .348 

 .212 

 .206 

 .190 

 .318 



.038 

 .028 

 .009 

 .007 



.026 



.034 



.020 

 .011 

 .010 

 .016 

 .014 

 .010 

 .011 

 .010 



.038 

 .027 

 .018 

 .020 

 .011 

 .034 

 .019 

 .022 

 .029 

 .018 

 .024 

 .015 

 .031 



.026 



.034 

 .015 

 .028 

 .019 

 .018 

 .021 

 .008 

 .030 

 .015 



.137 

 .153 

 .135 

 .148 



.085 



.158 



.172 



.088 

 .067 

 .116 

 .167 

 .085 

 .104 

 .076 



.137 

 .144 

 .ill 

 .179 

 .133 

 .156 

 .156 

 .131 

 .210 

 .129 

 .196 

 .125 

 .065 



.093 



.158 

 .085 

 .153 

 .227 

 .191 

 .150 

 .136 

 .076 

 .199 



.175 

 .181 

 .144 

 .155 



.111 



.192 



.192 

 .099 

 .077 

 .132 

 .181 

 .005 

 .115 

 .086 



.175 

 .171 

 .129 

 .199 

 .144 

 .190 

 .175 

 .153 

 .239 

 .147 

 .220 

 .140 

 .096 



.119 



.192 

 .100 

 .181 

 .246 

 .209 

 .171 

 .144 

 .106 

 .214 



