X CONTENTS. 



PART II. 



EXPERIMENTAL STUDY AND PRACTICAL APPLICATIONS. 

 CHAPTER I. 



PAGE 



Classification; General Morphology and Physiology of Bacteria .... 117 



CHAPTER II. 

 Products of the Growth of Bacteria 128 



CHAPTER III. 

 Bacteria of Soil, Air, Water and of Milk and Other Foods 135 



CHAPTER IV. 

 Bacteria of the Normal Human Body . 160 



CHAPTER V. 

 Bacteria in Disease 167 



CHAPTER VI. 



Bacterial Poisons; Agglutinins; Lysins; Precipitins 186 



CHAPTER VII. 



Immunity; Phagocytosis; Antitoxin 198 



CHAPTER VIII. 



Disinfection, Sterilization and Antisepsis 238 



CHAPTER IX. 

 Surgical Antisepsis 262 



PART III. 

 NON-PATHOGENIC BACTERIA 267 



PART IV. 



PATHOGENIC BACTERIA 282 



PATHOGENIC PROTOZOA 407 



APPENDIX 426 



INDEX 438 



