83 



lera, 13 do Black Pear of Worcester, $1 ; H. Webster, Hav- 

 erhill, 12 do Yicar of Winkfleld, $1 ; Wm. Maloon, Salem, 

 12 do Lawrence, $1 ; E. Gage, Bradford, 12 do Glout Mor- 

 ceau, $1 ; J. W. Haines, Haverhill, 12 do Louise Bonne de 

 Jersey, $1 ; Aaron Woodman, do, 12 do Beurre Clairgeau, $1; 

 Mrs. B. F. Horsford, do, 12 do Golden Beurre ; Warner E. 

 Whittier, do, 12 do Catillac, $1 ; Warren Sheldon, Dan vers, 

 12 do Urbaniste, $1 ; Wm. Maloon, Salem, 12 do Beurre Di- 

 el, $1 ; J. B. Swett, Haverhill, 12 do Sheldon, $1 ; S. W. 

 Hopkinson, Bradford, 12 do Heathcot, $1 ; W. D. Northend, 

 Salem, 12 do Beurre d'Anjou, $1 ; J. V. Stevens, South Dan- 

 vers, 12 do Paradise d' Autumn, $1 ; Wm. Maloon, Salem, 12 

 do Marie Louise, ^1 ; J. V. Stevens, South Danvers, 12 do 

 Doyenne Boussock, $1 : Mrs B. F. Hosford, Haverhill, 12 do 

 Beurre Gris, $1 ; Sumner Southwick, South Danvers, 12 do 

 Tongres, $1 ; Richard Webster, Haverhill, 12 do Baron de 

 Mello, $1. 



The following gratuities of 50 cents each, for the best 12 

 specimens, were awarded to 



Moses How, Haverhill, Bartletts ; D. P. Harmon, do, do ; 

 A. L. Peirson, South Danvers, Belle Lucrative ; S. P. Brad- 

 ley, Haverhill, Duchesse d'Angouleme ; Peter Wait, Danvers, 

 Flemish Beauty ; S. B. Bradley, Haverhill, Doyenne Bos- 

 souck ; D. D. Flanders, do, Onondago ; F. Brickett, do. Vicar 

 of Winkfield ; J. V. Stevens, South Danvers, Beurre d'Anjou; 

 M. H. Roberts, do, Beurre Bosc ; A. L. Peirson, do, Seckel ; 

 Gilbert Kimball, Haverhill, Louise Bon d'Jersey ; Warner R. 

 Whittier, do, Beurre Clairgeau ; Sumner Southwick, South 

 Danvers, Easter Beurre; S. H. Elliot, Haverhill, Paradise d' 

 Autumn ; E. Gage, Bradford, Beurre Diel ; Mrs. B. F. Hor- 

 ford, Haverhill, Glout Morceau ; E. G. Pressey, do, Winter 

 Nelis ; E. Gage, Bradford, Lawrence ; A. B. Fellows, Ips- 

 wich, St. Michael. 



For the best collection of Twenty Varieties, to Wrn. IVf^-. 

 loo», Sfvlem, 15, 



