57 



BREAD AND HONEY. 



The Committee on Bread and Honey report 22 entries for 

 Bread, and 1 for Honey, and 1 entry of improved varieties of 

 Meal. 



1st premium on Bread to Mrs. J. F. Patten of Lynn, $3 ; 2d 

 premium to Mrs. J. L. B. Adams, Lynn, 12. 



Gratuities of |1 to Mrs. N. E. Ladd of Groveland, Mrs. D. 

 R. Parker of Groveland, Miss Clara Haynes of Lynn and Mrs. 

 Richard Breed of Lynn. 



To N. N. Dummer of Rowley, Gratuity for Graham Bread, 



$1. 



To Wm. Griffin of Lynn, Gratuity on Bread and Cake, |2. 



To Alfred Green of Salisbury, for Honey, $'2. 



To Mrs. George Estes of Lynn, Gratuity for Sample Cake, 



$1. 



To N. N. Dummer, Gratuity for Improved Varieties of 

 Meal, $2. 



JosiAH NEWHALL,/or the Committee. 



PEARS. 



Your Committee have the pleasure to report that the number 

 of exhibitors this year, and the number of plates of pears ex- 

 hibited, more than double those of previous years. The quan- 

 tity and quality of the fruit were far superior to any we have 

 ever seen in this, or in any other county, and we congratulate 

 Essex county, and the city of Lynn more especially, for this 

 unparalleled show of pears. 



The whole number of exhibitors of pears was 186 ; number 

 of plates exhibited, 878; number of varieties, 86, as follows: — 

 34 plates of Bartlett, 36 Belle Lucrative, 33 Beurre Bosc> 46 

 Beurre Clairgeau, 44 Beurre d' Anjou, 23 Bufium, 2 Clapp's 

 Favorite, 59 Duchesse d' Angouleme, 12 Dana's Hovey, 7 

 Beurre Golden of Bilboa, 38 Lawrence, 65 Louis Bonne de 

 Jersey, 9 Maria Louise, 21 Onondaga, 10 Paradise d' Automne, 



