44 



$ 2. First premium to Edwin Bates, Lynn, for mangel- 

 wurtzels. 

 2. First premium to Edwin Bates, Lynn, for red onions. 

 .50. Gratuity to Edwin Bates, Lynn, for white onions. 

 -f 2, First premium to George Reynolds, Peabody, for 

 Danvers carrots. 

 2. First premium to George Reynolds, Peabody, for 



parsnips. 

 2. First premium to George Reynolds, Peabody, for 

 Danvers globe onions. 



1. Gratuity to , Peabody, for Green Moun- 



tain potatoes. 



2. First premium to H. M. Killam, Boxford, for Early 



Rose potatoes. 

 1. Second premium to H. M. Killam, Boxford, for 

 Pearl of Savoy potatoes. 



1. Second premium to H. M. Killam, Boxford, for pur- 



ple top turnips. 



2. First premium to H. M. Killam, Boxford, for white 



flat turnips. 

 .50. Gratuity to Joseph Bushby, Danvers, for French 



onions. 

 .50. Gratuity to Joseph Bushby, Danvers, for Banana 



potatoes. 

 $1. Second premium to Joseph Bushby, Danvers for 



ruta baga turnips. 



1. Second premium to Joseph Bushby, Danvers, for 



Eclipse beets. 



2. First premium to H. H. & L. E. Buxton, Peabody, 



for Early Northern potatoes. 

 .50. Gratuity to B. P. Danforth, Peabody, for egg tur 



nips. 

 fl. Second premium to E. W. Paul, No. Andover, for 



Hebron potatoes. 

 John H. Tennejs E. A. Emerson, D. H. Illsley — Com- 

 mittee. 



