264 



HORTICULTURIST S RULE-BOOK. 



(6) Analyses of Fkuit and Garden Products 



8. Analysis of Garden Crops and Fertiliz- 



ONE THOUSAND PARTS 



Name. 



Corn, kernels .... 



stalk and leaves . 



Potato, tubers .... 



\ines .... 



Peas, seed 



vines 



Beans, seed 



vines 



Carrots, roots .... 



leaves .... 



Sugar Beet, roots . . . 



leaves . . 



"White Turnip, roots . . 



leaves 

 Swedish Turnip, roots . 

 leaves . 

 White Cabbage, head 



roots . 

 Savoy Cabbage, head . . 



Cauliflower 



Horseradish, roots . . 

 Spanish Kadish, roots . 

 Parsnip, roots .... 

 Artichoke, roots . . . 

 Asparagus, sprouts . . 

 Common Onion, bulb . 



Celery 



Spinage 



Common Lettuce . . . 

 Head Lettuce .... 

 Roman Lettuce . . . 



Cucumber 



Pumpkin 



Ehubarb, roots .... 

 stem and leaves 



Apples 



Pears ...."... 



Cherries 



Plums 



Gooseberries . .... 

 Strawberries .... 

 Grapes 



seeds 



