51 



.50. Gratuity to George Reynolds, Peabody, for sweet 



corn in milk. 

 .50. Gratuity to Edwin Bates, Lynn, for ripe sweet corn. 

 Fred A. Russell, Walter H. Hayes, J. O. Goodale — Com- 

 mittee. 



VEGETABLES— CLASS TWO. 



!$2.00. First premium, to A. C. Osborn, Peabody, for Tur- 

 ban squash. 



)|2.00. First premium, to David Warren, Swampscott, for 

 Warren turban squash. 



$2.00. First premium, to David Warren, Swampscott, for 

 Danvers onions. 



#2.00. Second premium, to David Warren, Swampscott, 



for Stone Mason cabbage. 

 •fl.OO. Gratuity, to David Warren, Swampscott, for 



Hubbard squash. 

 $2.00. Second premium, to W. A. Jacobs, Danvers, for 



deep head cabbage. 

 11.00. Gratuity, to W. A. Jacobs, Danvers, for Warren 



squash. 

 •$1.00. Gratuit}', to W. A. Jacobs, Danvers, for Boston 



marrow squash. 

 •if^l.OO. Gratuity, to W. A. Jacobs, Danvers, for Bay State 



s(juash. 

 •f2.00. First premium, to Willis G. Dodd, Peabody, for 



All Seasons cabbage. 

 #2.00. First premium, to Willis G. Dodd, Peabody, for 



Savoy cabbage. 

 !i2.00. First premium, to E. P. Barrett, Peabody, for 



New Queen potato. 

 •'12.00. First premium, to Edwin Bates, Lynn, for Red 



onions. 

 •'j!2.00. First premium, to E. L. Blake, Peabody, for Sibley 



squash. 



