469 



Wilenko, G. G. v. Soliirokauer, 11. 



Wiley, Harvey W[iisliingtoa] editor. 

 Proceedings of the iSeveiiteemli annual 

 convention of the Association of othcial 

 agricultural chemists held at Washing- 

 ton, D.C., November IG, 17 and lU, 

 1900. Washington, D.C., Bull. Q.S. 

 l)ept. Agric. Div. Chem. No. 62, 1901, 

 (1-103, with pi., tables). [OUl^O SfiUO]. 



81551 



Proceedings of the 



Eighteenth annual convention of the 

 Association of official agricultural 

 chemists held at Washington, D.C., 

 November 14, 15 and 16, 1901. Wash- 

 ington, D.C. , U.S. Dept. Agric. Bur. 

 Chem. Bull. No. 67, 1902, (1-184, with 

 portr., tables). [0020 8500]. 81552 



Proceedings of the Twenty- 

 second annual convention of the Asso- 

 ciation of official agricultural chemists, 

 held at Washington, D.C, November 16, 

 17 and 18, 1905. Washington, D.C, 

 U.S. Dent. Agric. Bur. Chem. Bull. 

 No. 99, 1906, (.1-211, with fig., tables). 

 £0020 8500]. ^ 81553 



Proceedings of the Twenty- 

 third annual convention of tiie Associa- 

 tit)n of official agricultural chemists, 

 held at Washington, D.C, November 

 14-16, 1906. Washington, D.C, U.S. 

 Dept. Agric. Bur. Chem. Bull. No. 

 105, 1907, (1-213, with fig., tables). 

 [8500 0020]. 81554 



Pi^oceedings of the Tweut}-- 



fourth annual convention of the Associa- 

 tion of oflicial agricultural chemists, 

 held at the Jamestown exposition, Nor- 

 folk, A^a., October 9-11, 1907. 

 Washington, D.C, U.S. Dept. Agric. 

 Bur. Chem. Bull. No. 116, 1 90S, (1 -143, 

 with tables). [8500 0020 0505]. 81555 



Proceedings of the Twenty- 



fifth annual convention of the Associa- 

 tion of official agricultural chemists, 

 held at Washington, D.C, November 

 12-16, 1908. (Reports on food 

 adulteration, wine, beer, distilled 

 liquors, vinegar, flavoring extracts, 

 spices, colors, meat and fish, the adul- 

 teration of dairy products, cereal pro- 

 ducts, vegetables (canned peas), the 

 reparation of meat proteids, preserva- 

 tives, tea, coffee, and cocoa, estimation 

 of caffetannic acid and catTein in coffee, 

 the determination of nitrogen, inorganic 

 plant constituents, medicinal ])lants and 

 drugs, insecticides, soils, the determina- 



tion of calcium carbonate in soils, 

 jDotash, food adulteration, testing of 

 chemical reagents, food standards, phos- 

 phoiic acid, dairy products, foods and 

 feeding stuffs, determination of acidity 

 in cattle feeds, the separation of nitro- 

 genous bodies, sugar, the revision of 

 methods. Washington, D.C, U.S. Dept. 

 Agric. Bur. Chem. Bull No. 122, 1909, 

 (1-128, with fig., tables). [0020 6500 

 8500]. 81556 



Wiley, Harvey W[ashington] editor. 

 Official and provisional methods of 

 analysis, Association of official agri- 

 cultural chemists. Washington, D.C, 

 U.S. Dept. Agric. Bur. Chem. Bull. No. 

 107, 1907, (i-xxiii, 1-230, with fig., 

 tables); op. clt. (revised), 1908, (i-xxi, 

 1-272, with fig., tables). [6000 8500]. 



81557 



Experimental woi'k in the 



production of table sirup at Waycross, 

 Ga., 1905, together with a suminaiy of 

 the four-year experiment on fertilization 

 of sugar cane. Washington, D.C, U.S. 

 Dept. Agric. Bur. Chem. Bull. No. 

 103, 1906, (1-38, with tables). [6525]. 



^ 81558 



Report of the Chemist. 



Washington, D.C, Rep. U.S. Dept. 

 Agric, 1908, 1909, (449-498, with 

 tables). [0020] . 81559 



et alii. Experiments in the 



culture of sugar cane and its manu- 

 facture into table syrup. A report on 

 the investigations conducted at Way- 

 cross and Cairo, Ga., in 1903 and 1904. 

 Washington, D.C, U.S. Dept. Agric. 

 Bur. Chem. Bull. No. 93, 1905, (1-78, 

 with pi., text fig., tables). [6800]. 81560 



A preliminary study of the 



effects of cold storage on eggs, quail, 

 and chickens. Washington, D.C, U.S. 

 Dept. Agric. Bur. Chem. Bull. No. 

 115, 1908, (1-117, with pi., tables). 

 [0515J. 81561 



Manufacture of denatured 



alcohol. Based on the operations of an 

 experimental still at Washington, D.C, 

 and a course of lectures delivered in 

 connection therewith. Washington, 

 D.C, U.S. Dept. Agric. Bur. Chem. 

 Bull. No. 130, 1910, (1-166, with pi, 

 fig., tables). [G800]. 81562 



and Bigelow, W[illard] 



D[ell] editors. Provisional methods for 

 the analysis of foods adopted liy the 

 Association of official agricultural 



