391 



INDEX. 



Absorption of digested food 



by animals 275 

 ,, ., carbohydrates 275 



,, fats 275 



,, ,, proteids ... 275 



Acids, fatty, saturated and 



unsaturated ... 202 



,, organic ... ... 206 



,, acetic series of satu- 

 rated 202 



,, acetic, natural occur- 

 rence of .. ... 202 



,, amido-acetic ... ... 277 



,, acrylic ... ... ... 309 



, , arable ... ... . . 190 



,, arabinosic ... ... 190 



,, aspartic 207 



,, benzoic 277 



,, boric 343 



,, brassic, natural occur- 

 rence of ... ... 203 



,, butyiic, natural occur- 

 rence of ... ... 202 



,, butyric ... 306, 307 

 ,, capric, natural occur- 

 rence of 202 



,, capric 306, 307 



,, caproic ... 306, 307 



,, caprylic ... 306, 307 



,, carnic ... ... ... 312 



,, cholalic 273 



,, citric 206, 315 



,, cresyl sulphuric .. 277 

 ,, crotonic ... ... 202 



,, crotonic, natural oc- 

 currence of ... ... 203 



,, dihydroxystearic ... 306 

 ,, formic, natural occur- 

 rence of .. ... 202 



,, formic 202, 206 



,, fumaric ... ... 206 



,, glycocholic ... ... 273 



PAGE. 



Acids, hippuric ... ... 277 



,, hydrofluoric 370 



,, indoxyl sulphuric ... 277 



,, lactic 314 



,, lauric 306, 307 



,, linoleic, natural occur- 

 rence of ... ... 203 



,, linoleic series of un- 

 saturated ... ... 203 



,, malic 206 



,, methyl-guanidine acetic 265 

 ,, my ri stic ... 202, 306 



,, oleic 264, 306, 307, 309 

 ,, oleic, natural occur- 



rence of 

 oleic series of 

 oxalic ... 

 palmitic, natural 



currence of 

 palmitic 



... 203 

 ... 203 

 ... 206 

 oc- 



... 202 

 264, 306 



parapectic, production 



of 201 



pectic, production of... 201 

 phenyl sulphuric ... 277 

 phosphorcarnic ... 312 

 propiolic series of un- 



saturated 203 



propionic ... ... 202 



pyrocatechin-sulplmric 277 

 ricinoleic, natural oc- 

 currence of ... 203 

 salicylic .. 269, 343 

 sarcolactic ... ... 265 



stearic, natural occur- 

 rence of 202 



stearic 264,306 



succinic ... ... 206 



tartaric ... . 206 



taurocholic .. ... 273 



uric ... ... ... 276 



volatile, production of 

 by bacteria ... 121 



