PREMIUMS. 



and Tomatoes, one peck in oacli lot ; of Potatoes, one peck 

 variety ; of Field Beans, one-half peck, and of Lima Beans, two 



For the best collections of Kitchen Vcge- 



+oT^i«c, ^ . _ - 1st premium- 



tables, 



Oollections of Potatoes, 



Marrow Squashes, 



Hubbard Squashes, 



Crookneck Squashes, 



Pumpkins, 



Cabbages, 



Cauliflowers, - 



Celery, 



Onions, 



Turnip Beets, 



English Turnips, 



Tomatoes, 



Field Beans, - 



Lima Beans, - 



Seed Corn, in traces, 



2d premium, 

 3d premium, 

 1st premium, 

 2d premium, 

 3d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st jDremium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium, 

 2d premium, 

 1st premium. 



2d premium, 

 3d premium, 

 la addition to tho above, there will bo allowed for gratuities, 



123 



of each 

 quarts. 



$10,00 

 5,00 

 3,00 

 2,00 

 1,00 

 ,50 

 1,00 

 ,50 

 1,00 

 ,50 

 1,00 

 ,50 

 ,75 

 ,50 

 ,75 

 ,50 

 ,75 

 ,50 

 ,75 

 ,50 

 ,75 

 ,50 

 ,75 

 ,50 

 ,50 

 ,25 

 ,50 

 ,25 

 ,50 

 ,25 

 ,50 

 ,25 

 1,00 

 ,75 

 ,50 

 10,00 



