I8I 



IMPROVING WASTE LAND. 



C. K. Ordway & Son, West Newbury, first premium, 15 00 

 C. Moynihan, Newbury, second premium, 10 00 



GRAIN CROPS. 



C. K. Ordway & Son, West Newbury, crop of oats, first 



premium, 10 00 

 Henry M. Killam, Boxford, crop of corn, first premium, 10 00 

 C. K, Ordway & Son, West Newbury, crop of corn, sec- 

 ond premium, 5 00 

 Abel Stickney, Groveland, crop of hay, first premium, 10 00 

 J. M. Pearl, Boxford, crop of barley, first premium, 10 00 



ROOT CROPS. 



Chas. C. Blunt, Andover, crop of parsnips, first premium, 10 00 



John H. George, Methuen, crop of onions, first pre- 

 mium, 10 00 



Henry A. Hayward, Andover, crop of cabbage, first pre- 

 mium, 10 00 



James Manning, Topsfield, crop of onions, second pre- 

 mium, 5 00 



C. Moynihan, Newbury, crop of ruta baga turnips, first 



premium, 10 00 



David Warren, Swampscott, crop of squash, first pre- 

 mium, 10 00 



SMALL FRUITS. 



Geo. J. Pierce, West Newbury, strawberry crop, first 



premium, 10 00 



Daniel Stiles, No. Andover, blackberry crop, first pre- 

 mium, 10 00 



NEW MEMBERS. 



Morris N. Howe, Lawrence, for most new members, 



premium, 6 00 



ESSAYS AND REPORTS. 



George A. Rogers, North Andover, essay, first premium, 15 00 

 Dr. J. W. Goodell, Lynn, essay, '' Grape culture," sec- 

 ond premium, 10 00 

 M, Sumner Perkins, Danvers, essay, third premium, 8 00 

 0. S. Butler, Georgetown, report, first premium, 10 00 



