54 



^2.00. First premium, to Mrs. Lizzie J. Wilson, Danvers, 



for graham bread. 

 ^1.00. Second premium, to Mrs. Betsey Lyons, Groveland, 



for graham bread. 

 $1.50. First premium, to Mrs. Lizzie J. Wilson, Danvers, 



for brown bread. 

 #1.50. First premium, to Mrs. Lizzie J. Wilson, Danvers, 



for rye bread. 

 •$1.00. Third premium, to Mrs. Frank W. Poore, Haverhill, 



for white bread. 

 .50 Gratuity, to Edna E. Moore, Groveland, for white 



bread. 

 .50 Gratuity, to Mrs. Carrie Wales, Groveland, for 



white bread. 

 .50 Gratuity, to Mrs. Moses Smith, West Newbury, for 



white bread. 

 83.00. First premium, to Mrs. Warren M. Cole, Boxford, 



for 30 jars canned fruit. 

 $3.00. First premium, to L. H. Bassett, No. Andover, for 



a collection of canned fruit. 

 $2.00. Second premium, to Mrs. J. Henry Hill, Amesbury, 



for 27 jars canned fruit. 

 $2.00. Second premium, to Mrs. Thaddeus Hale, Rowley, 



for 12 tumblers jelly. 

 $1.00. Gratuity, to Mrs. C. W. Gowen, West Newbury, 



for 5 lbs dried apples. 

 Mrs. E. P. Nichols, Mrs. Isaac C. Day, Mrs. J. H. Per- 

 kins, Mrs. J. H. Chandler, Mrs. J. Henry HiW — Co^nmif- 

 tee. 



STATEMENT OF MRS. M. J. ANDERSON, BRADFORD, FIRST 

 PREMIUM, WHITE BREAD. 



This bread was made of Bridal Veil flour, Fleischman 

 yeast cake, milk, three quarters of an hour baked, twen- 

 ty-four hours old. 



