6i 



2.00. First premium, to J. O. (xoodale, Peubody, for Ray 



State squash. 

 2.00. First premium, to T. C. Durkee, Peabody, for L, 



F. tomatoes. 

 2.00. First premium, to T. C. Durkee, Peabody, for 



golden celery. 

 2.00. First premium, to J. W. Parkhurst, Uoxford, for 



early rose potatoes. 

 2.00. First premium, to O. F. Newhall, Peabody, for 



nutmeg melon. 

 2.00. First premium, to O. F. Newhall, Peabody, for 



Salmon flesh melon. 

 2.00. First premium, to O. F. Newhall, Peabody, for 



collection of tomatoes. 

 1,00. Second premium, to W. A. .facobs, Danvers, for 



Stone Mason cabbage. 

 1.00. Second premium, to W. K. Cole, Boxford, for red 



cabbage. 

 1.00. Second premium, to George Reynolds, Peabody, 



for Savoy cabbage. 

 1.00. Gratuity, to Henry Bushby, Peabody, for early 



North potatoes. 

 1.00. Gratuity, to David Warren, Swampscott, for new 



Queen potatoes. 

 1.00. Gratuity, to W. A. Jacobs, Danvers, for Miirble- 



head squash. 

 1.00. Gratuity, to Robert H. Wilson, Peabody, for Hen- 

 derson's cabbage. 

 1.00. Gratuity, to Robert H. Wilson, Peabody, for Bruns- 

 wick cabbage. 

 1.00. Gratuity, to E. Pope Barrett, Peabody, for New 



Queen potatoes. 

 1.00. Gratuity, to T. C. Durkee, Peabody, for cauliflower. 

 1.00. Gratuity,to T.C. Durkee, Peabody, for Victor squash. 

 1.00. Gratuity, to T. C. Durkee, Peabody, for Danvers 



onions. 



