OF PEACHES. 3 



K 



is firm, and the juice ricli and vinous. It ripens 

 late in September. 



28. TetOxV de Venus. Duhcwu n, 32. L 23. 

 Pom, Franc. 2. p. 35^. t. 20. /23. This is a middle- 

 sized fruit, somewhat longish ; the side next the 

 sun is of a pale red, the flesh melting, and the 

 juice sugary and rich. It ripens about the latter 

 end of September. 



29. La Pourpree ; Late Purple. Duham. 

 71. 13. t. 9. Pom. Franc. 2. p. 359. t. 22. / 26. 

 This fruit is large and of a purple colour ; the 

 flesh is melting, and the juice sugary and rich. It 

 ripens about the beginning of October. 



30. Nivette. Buham. n. 37. t. 28. Pom. 

 Franc. 2. p. 358. ^. 21. / 25. This is of a bright 

 red next the sun, and of a yellowish cast towards 

 the wall; the flesh is melting, and full of a rich 

 juice. This is an excellent peach, and ripens about 

 the middle of September. 



31. * Monstrous Pavey of Pomponne. Roijal 

 Pavy. Diiham. n. 35. t. 26. Pom. Franc. 2. p. 361. 

 /. 23. f. 28. This peach is very large, and of a 

 round form ; the flesh is white and melting ; it is 

 of a fine red colour towards the sun. This ripens 

 in the latter end of October. 



32. * Catharine. Langley Pom. t. 33. f. 6. 

 This is a fine large fruit of a round make, and of 

 a beautiful red colour towards the sun ; the flesh 

 is melting, and full of a rich juice. The pulp is 

 improved by its lying three or four days before it 

 is eaten. It ripens about the latter end of October ; 



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