1895.] 



PUBLIC DOCUMENT — No. 33. 



225 



Cabbage. 



Platl 

 (Percent.). 



Plat 4 

 (Percent.). 



]Moisture at 100° C, 

 Dry matter . 



Analysis of Dry Matter. 

 Crude ash, .... 

 fibre, .... 

 " fat, .... 

 " protein, 

 Nitrogen-free extract matter, 



92.95 

 7.05 



100.00 



9.76 



15.69 



1.95 



3.16 



69.44 



100.00 



93.74 

 6.26 



100.00 



6.80 



14.57 



2.46 



3.85 



72.32 



100.00 



