LIST OF CONTENTS. 



PART I. 

 HOKSE MANAGEMENT. 



CHAPTER I. 

 Stables. PAGE 



Position and construction of stables Picketing horses 

 Poultry near stables Disinfecting stables ... ... 112 



CHAPTER II. 

 Clothing Bedding Stable Gear. 



Clothing Bandages Boots Cloths Bedding 

 Mangers Feeding sheets Nosebags Fomenting buckets 

 and shoes Oat-bruising machine Articles used in 

 grooming ... ... ... ... ... ... 1322 



CHAPTER III. 

 Varieties of Food. 



Oats Gruel Gram Kiilthee Urud Moong Mote 

 Barley Indian corn Wheat Cakes Bran Linseed 

 Rice Suttoo Goor Carrots and other roots Grass and 

 hay Straw and chaff Oat hay and wheat hay Kurbee 

 Bamboo leaves Lucern Milk Stowage of grain ... 23 43 



