INDEX OF SUBJECTS. 



973 



Fats of sweat, 



,, synovia, . 



, , synthesis of, . 



,, torpedo organ, .. 



,, white corpuscles, 



,, wool, 

 Fatty acids, 



,, absorption of, . 



,, in fat absorption, 



VAGE 



. 671 

 . 184 



893, 899, 931 

 . Ill 

 . 83 

 . 675 



17, 19, 21, 444 

 450, 454, 457 

 450, 454 



fat formation from, . . 931 

 in intestines, . . 465, 471 

 nutritive value of, . . 881 

 in proteid decomposition, 29, 34 



,, skin secretions, 

 ,, ,, thyroid, 



,, ,, torpedo organ, 



,, ,, urine, . 



Feathers, red pigment of, 



,, skeletin of, 

 Fehling's test, 

 Fellic acid, . 

 Ferment or Ferments 

 glycogen, 

 ,, amylolytic. 

 diastatic. 

 of blood, 

 ,, coagulating, 



672, 674 

 . 88 

 . Ill 

 . 615 

 . 61 

 . 72 

 7, 610 

 . 373, 381 

 of, on 



. 15 

 See Ferments, 



action 



. 160, 929 

 . 326, 553 

 of milk, 127, 134, 326, 

 334, 336 



,, ,, ,, pancreas, . 326 



,, ,, stomach, . 326 



,, diastatic, 160, 319, 322, 325, 326, 



338, 341, 369, 390, 393, 



398, 399, 503, 552, 556, 



558, 925, 926, 929 



of bile, . 369,390 



,, blood, . 160, 929 



,, ,, influence of, on 



coagulation, 146, 147 



,, ,, vegetable, . 51 



,, digestive. (See also Enzymes.) 



312, 326 



,, emulsive, . . . .448 



,, fat-splitting, 160, 325, 326, 336, 



339, 443, 448, 551 



,, fibrin, 82, 83, 146, 160, 168, 170, 

 175, 179, 319 



,, glycoly tic, of blood, . 160,161 



inverting, 10, 12, 313, 319, 342, 



393, 397, 556, 558 



,, of liver, .... 926 



,, myosin, .... 97 



,, organised, . . . .312 



proteolytic, . 313, 319, 323, 326, 



334, 551, 674 



,, ,, vegetable, 51, 54, 330, 



403 



,, soluble. (See also Enzymes. ) 312 

 ,, steatolytic. See Ferments, 



fat-splitting. 



,, urinary, .... 582 

 ,, urea-forming, . . . 907 

 Fermentation, action of gastric juice on, 364 

 of cane-sugar, . . 10 

 chemical changes in, . 319 

 of disaccharides, . . 10 

 ,, glutaminic acid, . 32 

 ,, glycogen, . . .15 

 ,, isomaltose, . . 11 

 lactic acid, . . 7, 12, 126 



PAGE 



Fermentation of lactose, . 12, 132, 334 

 ,, maltose, . . .11 

 micro-organisms in, 312, 313 

 of rnonosaccharides, . 7 

 nature of, . . .317 

 of urine, . . 313, 582 

 yeast, . . . .611 



Ferratin, 86 



Ferric oxide, ..... 77 

 ,, sulphide, ..... 78 



Fibrin, 153, 166 



absorption of pepsin by, . 401, 542 



of chyle, 183 



digestion of, . . 333, 404, 420 

 ferment, 82, 83, 146, 160, 168, 170, 

 175, 179, 319 



formation, factors of, . .178 



heat value of, . . . . 834 

 leucine and tyrosine from, . 452 



of lymph, 182 



myogen, ..... 98 

 myosin, ..... 98 

 Fibrinogen, . . . 161, 163, 164, 179 

 A-, . . . 166, 175, 176 

 of aqueous humour, . 122,182 



B-, 



mechanical precipitation of, 

 of pericardial fluid, 

 rotatory power of, 

 temperature of coagulation 

 of,. 



Fibrinogens, tissue, 

 Fibrino-globulin, . 



,, plastic substance, 

 Fibroin, ..... 



Fick's law, 



Filtration, ..... 



through living membranes, 



175 



43 



183 

 46 



43 



. 55, 68, 173, 176 

 . 165, 170 

 . 163 

 74, 76 

 . 262 

 . 280 

 283 



,, in lymph absorption, 

 ,, ,, ,, production, 

 ,, ,, urinary secretion, 



Fishes, alkaloids in, 



,, bile of, . 



,, haemoglobin of, 



,, proteid poisons of, . 



,, rennin of, 



,, respiration of, 



,, slime of, . 

 ,, temperature of, 

 Fistula, biliary, . 



Eck, 



,, gastric, . 

 , , pancreatic, 

 ,, parotid, . 

 ,, Pawlow, 

 Thiry, . 

 Vella, . 

 Flax-seed, proteids of, . 

 Flcischsaure, 

 Flour, proteids of, 

 Fluoride of calcium, 

 Fluorine, 

 Foetus, respiration of, . 



Food, ash of, 882 



,, chemical constituents of, . . 1 



,, carbon of, 873 



,, composition of, . . . . 872 



,, digestion of. See Digestion. 



,, heat value of, . 834, 835, 837, 874 



306 



288, 290 

 . 640 

 59, 60 

 . 372, 376 

 . 187, 198 

 . 55 

 . 334 



702, 704, 730, 

 753 



. 674, 676 

 . 850 

 . 370, 460 

 . 908 



349, 352, 536 

 366, 459, 547 

 . 489 

 . 349 

 . 368, 555 

 . 368, 555 

 54 



. 103, 420 

 . 53 

 78, 111 

 . 2, 77, 113 

 730 



