14 Illustrations 



Fig. Page 



36. Good to choice butcher heifer. (From 111. Bui. 78, Prof. H. W. Mum- 



ford.) 128 



37. Choice butcher cow. (From C. V. Whalin, U. S. Bureau of Agricul- 



tural Economics.) 129 



38. Good cutters. (From 111. Bui. 78, Prof. H. W. Mumford.) 130 



39. Medium canner cow. (From C. V. Whalin, U. S. Bureau of Agricul- 



tural Economics.) 131 



40. Choice veal calf. (From 111. Bui. 78, Prof. H. W. Mumford.) 132 



41. Choice feeder steer. (From 111. Bui. 78, Prof. H. W. Mumford.) 134 



42. Good feeder steer. (From C. V. Whalin, U. S. Bureau of Agricultural 



Economics.) 135 



43. Medium feeder steer. (From C. V. Whalin, U. S. Bureau of Agricul- 



tural Economics.) 136 



44. Common feeder steer. (From C. V. Whalin, U. S. Bureau of Agricul- 



tural Economics.) 137 



45. Stockers. (From U. S. Dept. Agr. Farmers' Bui. 1218.) 138 



46. Effect of supply of cattle upon live and beef prices. (From Studies 



in Live Stock Marketing, July, 1921, L. D. H. Weld, Swift and Com- 

 pany, Chicago.) 142 



47. Spread in price of beef steers. (From U. S. Dept. Agr. Yearbook, 1921.) 143 



48. Distribution of beef cattle in the United States. (From U. S. Dept. 



Agr. Yearbook, 1921.) 147 



49. Old-time Texas long-horn. (From F. R. Marshall, Salt Lake City, 



Utah.) 151 



50. Crossbred beef cattle. (From Iowa State College.) 152 



51. Selecting a future herd header. (From U. S. Dept. Agr. Farmers' Bui. 



1135.) 155 



52. Correct type in the beef bull 158 



53. Correct type in the beef cow 160 



54. An excellent breeding cow. (From Iowa State College.) 162 



55. Points of the dairy cow 164 



56. A dairy cow with utility points emphasized. (From Edw. G. Horst, 



Extension Service, Holstein-Friesian Association of America.) 165 



57. Excellent type in the dairy cow. (From Karl B. Musser, Associate 



Secretary, American Guernsey Cattle Club.) 167 



58. Type and production. (From R. M. Gow, Secretary, American Jersey 



Cattle Club.) 169 



59. Excellent type in the dairy cow 171 



60. A combination of beauty and utility 172 



61. An inferior dairy cow. (From Iowa State College.) 175 



62. Excellent type in the dairy bull. (From lowana Farms, Davenport, 



Iowa.) 177 



63. Excellent type in the dairy bull. (From D. D. Tenney, Crystal Bay, 



Minn.) 178 



64. Cross-section of cow's udder. (From Sisson's Anatomy of the Domes- 



tic Animals, Dr. Septimus Sisson, Ohio State University.) 181 



65. Where milk is made. (After Hough and Sedgwick.) 183 



66. Circulation to and from the udder. (After Bitting of the Indiana 



Experiment Station.) 184 



67. Distribution of dairy cattle in the United States. (From U. S. Dept. 



Agr. Yearbook, 1921.) 196 



