HIS MOST SATISFACTORY INVESTMENT 



MARTIN J. RODNEY, 408 S. Ohio St., Butte, Mont.: "The 

 I.C.S. Course in Poultry Farming is thorough in every par- 

 ticular. I can honestly say that I consider the price I paid 

 for the Course one of the most satisfactory investments I ever 

 made." 



WORTH FIVE TIMES ITS COST 



GEORGE A. VAN VLECK, Hollis, L. L, N. Y.: "If I had paid 



five times the price for your Poultry Farming Course, I would 

 consider it one of my best investments, since it has enabled 

 me to get such results from my flock. I am now part owner 

 of the Hillside Poultry Yards. No one needs to make mis- 

 takes for lack of knowledge who has mastered your Course." 



NOW MANAGER 



ALBERT E. EDWARDS, R. F. D. No. 1, Jermyn, Pa.: 

 "Although I left school at the age of eleven to work in a grocery 

 store, I had no difficulty in mastering your Poultry Farming 

 Course. Without the knowledge I have obtained from it, I 

 could not have taken the responsibility of handling 6,000 chicks 

 at one time, ranging from two days to three months, in a colony 

 system. 



Any one who is in the business, or intends to go into it, 

 should take the Course, since he could save enough from his 

 feed bill in a year to pay for it, besides producing better stock 

 for better prices. I was employed as a carpet weaver on piece 

 work, averaging $12 a week. I am now the baby-chick man- 

 ager on the C. P. Davidson farm." 



THE BEST MONEY HE EVER SPENT 



CHAS. H. CARROLL, 71 Clark St., Auburn, N. Y.: "Although 

 I was raised on a large farm where we kept fowls, I felt the need 

 of your Poultry Farming Course. Since receiving my Diploma 

 I can truly say that it was the best money I ever spent, as I 

 can now manage any poultry farm with assurance of success." 



WORTH MORE THAN SEVEN YEARS' EXPERIENCE 



FRED. BUSSE, Carlstadt, N. J.: "I have had seven years' 

 experience in the raising of poultry and I find that I have 

 learned more in three months from your Poultry Farming 

 Course than I found out in the whole seven years previous. 

 I recommend the Course as a great help to any one raising 

 poultry whether on a large or small scale." 



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