AN I.C.S. COURSE TURNS FAILURE INTO SUCCESS 



S. R. EMERICK, 733 W. 2d St., Shelbyville, Ind.: "The 

 day that the I.C.S. knocked at my door, I was not in 

 any position to make money, in fact I was not fit for 

 anything. The day I enrolled for my Poultry Farming 

 Course was the best day of my life, for it has made a 

 man of me. I am now my own employer, being the 

 owner of "The Natural Poultry Yard," having taken up 

 the breeding of utility birds and breeding for egg pro- 

 duction. The Lesson Papers of my Course are my busi- 

 ness guides. Any one who will follow the instructions as 

 set forth in the Course cannot help but succeed, for the 

 Lesson Papers are easy to understand and to remember. 

 Any one who thinks of going into the poultry business 

 should first let the I.C.S. prepare him for success." 



AN I.C.S. COURSE IS BEST 



A. E. EASTMAN, 47-51 Birch St., Manchester, N. H.: 

 "Your Course in Poultry Farming treats the subject thor- 

 oughly in all its branches. Although I have read many 

 poultry books and am a subscriber to several poultry 

 papers, I received many valuable suggestions from the 

 Course that I have been unable to obtain from any other 

 source. I can cheerfully recommend your Course of in- 

 struction to any one desiring a full knowledge of poultry 

 raising." 



GAINED $1.50 PER BIRD 



JOHN CLARK, Box 8, Norman Place, Tenafly, N. J.: 

 "I have found your Poultry Farming Course very bene- 

 ficial to me. Before I took up the Course I was losing 

 money on my birds, but this past year I have gained an 

 average of $1.50 per bird. This I would not have been 

 able to do if I had not taken your Course." 



A GRADUATE'S SUCCESS 



W. A. SLATER, Box 115, Jamestown, N. Y.: "Your 

 I.C.S. Poultry Course I found very practical and a benefit 

 to me in many ways. When I started into the chicken 

 business, the second year I lost 50 per cent, of my stock. 

 After graduating from your Course, I have this year 

 raised 95 per cent, of the chicks hatched and have suc- 

 ceeded in getting more eggs from my flocks than ever 

 before. I am now manager of Slater's Poultry Farm." 



