HIS COURSE BROUGHT SUCCESS 

 OBLETON R. REID, Lothair, Ky. : "I have been en- 

 gaged in the poultry business for some years, without 

 much success at first. Every year I would lose from 200 

 to 300 young chickens. I was just stumbling along in 

 the dark. Then I enrolled for yqiir Complete Poultry 

 Course. I consider this the best investment I ever made 

 and advise any person who enters the poultry business 

 to take a Course from the I.C.S. first. The knowledge 

 that I have gained from your instruction has put me on 

 the road to success. Instead of heavy losses I have this 

 year, up to this time, lost only eight or ten chicks, and 

 I have now (June 9th) about four Hundred broilers ready 

 for market." 



FOUND COURSE A MONEY SAVER 



ERNEST STARTUP, 840 Whitney Ave., New Haven, Conn., 

 began his I.C.S. studies while employed as a butler. He 

 writes: "Having kept a small flock of fowls as a side 

 line with some degree of success, I became determined to 

 start a poultry farm of my own. In order to obtain more 

 knowledge on the subject I enrolled for the Special 

 Poultry Course. Now, although only half through the 

 Course, I am more than delighted that I had sense 

 enough to enroll. I find the Instruction Papers full of 

 the very things one wants to know and they clearly 

 show that the secret of success is nothing more than 

 common sense and right methods. I honestly believe 

 that had I started a poultry farm without taking this 

 Course, I would have lost more money in the first week 

 than I have paid for the Course." 



ADDED $500 PROFIT 



T. E. CASTLE, Virginia City, Mont.: "At the time I 

 enrolled with the International Correspondence Schools 

 for the Poultry Farming Course, I was conducting a 

 small poultry plant as a side issue to my business of 

 editing and managing a country newspaper. I had been 

 handling poultry for a number of years and thought I 

 was pretty well versed in the intricacies of the profes- 

 sion, until I took up the study of my Course. I have 

 learned more than I ever thought I knew before and 

 have added $500 to my profits as proprietor of the Castle 

 Hennery. It makes no difference how much one may 

 know of the poultry business, if he will study your 

 Course and apply its teachings he must necessarily make 

 his business a success." 



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