moments for the curd to settle. Dip off carefully, salt, and press three days. Salt is rub- 

 bed on outside of cheese at each turning. J. S. ADAMS. 

 .3d do, Mrs. F. E. Brown, West Stockbridge, 50 



DlSCKETIONARy. 



Mrs. Mary Holian, Great Barrington, 50 



E. E. BARNES, ) 

 GEORGE GAYLORD, V Committee. 



F. A. PALMER, ) 



White Bread. 



Whole number of entries, 41. 



Best specimen of ^Vhite Bread, Mrs. Charles Evans, electrician. Great Barrington, S3 00 



2d do, Mrs. Winnie Larkin, Great Barringcton, 3 00 



3d do, Mrs. Timothy McGee, Great Barrington, 2 00 



4th do, Mrs. E, S. Merrill, Lee. 2 00 



DISCRETIONARY. 



Mrs. William Broderick, Great Barrington, 1 00 



Mrs. Hopkins Cande, ShefBeld, 1 00 



Miss Anna Mullaney, Great Barrington, 1 00 



Mrs. Jane Hickey, New Marlboro, 1 00 



Miss Fanny Leahy, Great Barrington, 1 00 



Mrs. D. C. Millard, Egremont. 1 00 



H. L. ROWE, ; 



Mrs. H. W. BURGETT, ^Committee. 



Mrs. E. H. SLATER, ) 



Biscuits. 



Whole number of entries, 41. 



Best specimen of Biscuit, Mrs. A. M. Baldwin, Great Barrington, 

 2d do, Mrs. William Broderick, Great Barrington. 

 3d do. Miss Lizzie Farley, Great Barrington. 

 4th do, Mrs. Timothy McGee, Great Barrington, 



DISCRETIONARY. 



Mrs. G. Bartholomew, ShefBeld. 



Mrs. Edward Bartholomew. Sheffield, 



Mrs. F. W. Ford, Sheffield. 



Mrs. John Maloney, Great Barrington, 



Mrs. T. S. Baldwin, Egremont, 



Mrs. E. M. Holmes, Sheffield, 



Miss CORA PALMER, ( commiltee 

 Mrs. M. J. MUNSELL. i ^oi^imntee. 



Rye, Brown and Qraham Bread. 



Whole number of entries, 53. Best specimen of Rye Bread, 18; best speci- 

 men Brown Bread, 15; best specimen of Graham Bread, 20. 



Best specimen of Rye Bread, Mrs. H. W. Crippen, Sheffield, 



2d do. Mrs. H. L. Rowe, Egremont, 



3d do, Mrs. B. N. Clark, Sheffield, 

 Best specimen of Brown Bread, Miss Jennie Turner. Great Barrington, 



2d do, Mrs. Abner Roys, Sheffield, 



3d do. Miss Ellen Huntley, Great Barrington, 

 Best specimen of Graham Bread, Mrs. H. W. Burgett, Egremont, 



2d do, Mrs. John Griffith, Sheffield, 



3d do, Mrs. H. M. Browne, Egremont, 



discretionary — RYE BREAD. 



Mrs. H. W. Burgett, Egremont, 

 Mrs. D. W. Manville, Sheffield, 



BROWN BREAD. 



Mrs. H. B. Rounds, Great Barrington, 

 Mrs. Harvey Roys, Sheffield, 



GRAHAM BREAD. 



Mrs. H. T. Potts. Egremont, 



Mrs. C. H. Bentlev, Great Barrington, 



W. H. RHOADES, ) 



Mrs. H. T. CANDEE, U 

 Mrs. G. F. PRINDLE, ) 



Cakes and Pies. 



Whole number of entries, 66. Cakes, 46; pies, 20. 



Miss Mav Shears, Sheffield, $2 00 



Mrs J. W. Ford, Stockbridge, 2 00 



Mrs L Melius, Mount Washington, 1 00 



Miss Jessie French, West Stockbridge, 50 



Mrs. S. A. Coggswell, Great Barrington, 75 



Mrs. John Griffith, Sheffield, 75 



Mrs. M. Rowe. .\lford, 50 



Mrs. W. I. Walker, Great Barrington, 50 



Mrs. D. C. Millard, Egremont, 50 



12 



