PLATE VI. 



* 



The Seville Orange of Kandy, and other parts of Ceylon, known there by the name of 

 Amool Dodan (sour round orange). 



a had a rather smooth surface, only pitted with shallow foveoli-cavities. Some other specimens 

 were slightly warty in the apex half. The rind was aromatic and bitter. 



b. The section shows in the rind curious pointed oil-cells, as if they were small juice vesicles. 

 The pulp was pale orange, and the juice sour and slightly bitter. 



c is a largely developed rain leaf. 



d. A spring leaf; both had the characteristic aroma of the SeVilles, and had the leathery feel 

 and polished surface of that variety. 



NOTE. In Ceylon I found enormous leaves of the citrus, which are probably due to the 

 moisture and warmth of the climate. 



