PLATE CXXIV, 



a and b is a Keonla orange from Benares. This is a good average-sized Keonla ; others are 

 smaller, 7J inches in girth, and a few still larger. When quite ripe, of a red 

 orange, inclining to lobster-red. This specimen was sub-verrucose ; rind strongly 

 aromatic, rather resinous, and loosely attached. The pulp was distinctly sour, other- 

 wise it did not differ from others of the same type, c and d are its leaves ; rounded 

 and often emarginate, crenate, and with a distinct aroma. 



e and / is an unripe Keonla from Etawah. The apex is rough, sinuous, and sub -warty, with 

 a pushed-in mammilla. Oil-cells large, and easily dissected from the white pithy 

 tissue ; pulp bright orange ; juice-cells coarse, and, when fully ripe, sweetish. 



g are some of the juice-cells ; very few were pedicelled, they were mostly sessile, and some not 

 larger than the oil-cells of the rind. 



h and i are well-developed rain leaves ; and j and k well-developed spring leaves. The young 

 canes from the bottom of the trunk have spines like the Sylhet and Suntara 

 varieties. 



