PLATE C XXXI, 



Other forms of Jhambiri. 



a and b I obtained at one of the G.I.P. By. stations in the Central Provinces. I was told 

 it is called Jhambiri. It is shaped like a Keonla orange ; surface rough, gathered 

 into folds round the base, with a pronounced and flattened mammilla on the apex, 

 and a deep furrow all round it, as shown in section b. Externally of a clear 

 lemon-yellow, deeply pitted all over with foveoli and intermediate indistinct 

 oil-cells, b is a longitudinal section, showing its hollow centre and the small and 

 large juice-vesicles very distinctly. Cells of rind very distinct ; pulp with a pale 

 orange tint; juice-cells rather large, like those of the Keonla ; juice abundant and 

 sour. It reminded me, both in flavour and sourness, of an unripe Keonla orange. 



c and d rain leaves ; e and / spring leaves. All leaves were emarginate on the branch I 

 took. They were rather lemon scented. In shape they were similar to those of the 

 Keonla; g is its spine. 



h, i, and j is the Jamiri of Rohilcnnd ; pale lemon-yellow ; chagrined. The mammilla is 

 flattened and pushed in, as shown in j ; pulp pale and very sour, never sweetens ; 

 centre hollow. 



Jk, I, and m are the leaves that came with it. n is its spine. 



