10 



PEARS. 



35 *Beurre Knox, But P V Oct. 



36 * Early 1 (Bloodgood pear) M 



August 



37 * ranee, or Hardenpont du prin- 



tems, But P V Dec. to May 



38 * Spence, MPP Oct. & Nov. 



39 Brown, or Golden. This is 

 one of the finest and most beautiful 

 fruits, ivhen trained on a icall, or in 



a sheltered garden, but does not 

 suecccd as a standard in this or a 

 more northern latitude. 



40 Bezi de la motte, But P Oct. & Nov 



41 de Montigny, But P 



42 * vaet, waat, But P V 



Dec. to Jan. 



43 d'Heri (Bezi dore !) C and 

 Bak P Oct. & Nov. 



44 Bishop's thumb, M P Oct. 



45 Black Worcester (Iron pear) Bak 



Nov. to Feb. 



46 Blanquet, Little, C P Aug. 



47 Great, C P do 



48 Long stalked, M P July 



49 *BIeeker's meadow, A P Oct. 



50 Bloody, red inside and singular, Bak 



August 



51 Bonchretien, French autumn Oct. 



52 Musk summer, C P end of July 



53 * fondante, M P M Oct. to Nov. 



54 * "William's (Bartlet of Boston) 



But P Oct. 



55 * Rushmore's Lotspear, Autumn 



bell, Richmond, or Harrison's 

 large fall, A But & Bak 



Sept. 

 5G .Spanish, Bak P Nov. to Jan 



57 Winter, or B d'Auch, C Bak P 



Jan. to May 



58 *Bonne de Mons, V 



59 *Buffum, A But Dec 



60 *Burghill 



61 *Capiaumont, or Bcurrc Capiaumont, 



62 Cassante de Brest, or Melting Brest, 



C and M P Sept. 



63 Catillac, Forty ounces, or Grand Mon- 



arche, {Bell pear) P Bak Nov. to Ap. 



64 *Chapman, M A Oct. 



65 * Chaptal, Bak P Dec. to March 



66 * Charles of Austria, Charles d'Autri- 



chc, M P V Nov. 



67 Charnock, Early, or Scotch, 



G8 Clap, A But P Aug. 



69 *Colmar d'hiver, or Gloria Winter 

 70* Autumn, But PV Oct. 



71 * Early Summer 



72 Cumberland, A 60 cts. aut. & wint. 

 73*Cushing, AM P Sept. 



74 *Delices d'Hardenpont, But V Nov. 



75 *Dix, AMP Oct. 



76 ^Double d'automne, C P Oct to Dec 



77 Double flowering, Bak P (ornamental) 



Jan to April 



78 *Downton, M Jan to Feb 



79 * Doyenne panache, or Striped Doyen- 



ne', MP Oct to Jan 



80 Doyenne, Gray ( Capsheaf) M P ex- 



eellent Oct 



81 Doyenne, White, St. Michael, Dean's, 



Virgalieu, Bcurrc du roi, M P excel- 

 lent Sept & Oct 



82 *Doyenne Santeletc, or Santelcte, C 



Oct 



83 *Dutchess of Angouleme But P 



Oct & Nov 



84 Early sugar, Amire Joannet, M P 



July 



85 Echassery (Ambrcttc of Coxc) M P 



Nov to Jan 



86 Egg pear, or Summer colmar, But P 



August 



87 * Elton, C P Sept 



88 Epargne, Jargonelle of the English, 



or Summer bell, superior, M P 



end of July 



89 Fine gold of summer, Fin or d'etc, 



But P August 



90 * Flemish beauty, Belle de Flandres, 



or Empress of France, But P V 



Sept & Oct 



91 * Fondante des bois, M P V De to Feb 



92 *Forelle, Poire (rude, M & But P 



Oct to Jan 



93 Francreal, Bak P Oct to Dec 



94 *Summer, or Preble's Beurre, Sep 



95 Frangipane (perfumed) C B Sept&Oc 



96 *Garber's seedling A -^- u g 



97 *Gendeseim, But P Oct & Nov 



98 Gilogille, {Poire d gobert ?) C P 



Oct to Jan 



99 *Glout morceau, Beurre Harden punt, 



Roi deWurtemburg, or Prince Ferdi- 

 nand, But P V Nov to Jan 



100 *Grand Bretagne dore, But Oc to Dec 



10 1 Green chisel, or sugar, M P July 



102 sugar, But P excelled, Oct 



103 *Green winter sylvangc, Sijlrange 

 vert d' hirer Autumn & Winter 



104 Grise bonne, (Poire dc foret ?) Aug 



105 *Hacon's incomparable, But P 



Oct & Nov 



106 *Harvard, Boston Epargne A M P 



September 



107 Hastivcau, M P July 



108 i: Hazel, or Hessel, M P Sept 



109 *IIeathcot, Gore's, But P Oct 



110 *Henry the fourth, or Henri quatre 

 ButPV Sept & Oct 



111 *Honey, MAP Sept 



112 *Hunt's Connecticut, Bak A Oct 



113 *Imperatrice d'ete, or Empress of 



summer, C Aug & Sept 



