364 KITCHEN GARDEN DISPLAYED. 



fgrts in the Spring, about February, March* 

 or beginning of April, fuch as the large 

 fugar-Toafi, Yorklhire, Batterfea, Sec. to 

 fucceed the early, and general crops of Au- 

 tumnal raifed plants ; and fow a good crop of 

 any of the large* round and oblong hollow 

 cabbages, and red cabbage for late Autumn 

 and Winter fupply, and the red cabbage alfo 

 for Spring ; obferving the fam^ methods of 

 fowir.g, pricking our, as before dire(5led, 

 and tranfplant them finally in April, May, 

 and June, ^c. the diilances before explained. 



And for late young Summer, and Autumn 

 cabbages, fmaller portions may be fowed an/ 

 time, from April, or May, till July, princi* 

 paliy of the quick hearting forts, as the • 

 fugar-loafs, Yorkfhire, &c. before-mention- 

 ed, to plant out in Summer and Autumn, to 

 produce young heads in September, Odober, 

 i^ovember, &c. 



Obferye of the large late round and oblong 

 cabbages, and red cabbage, fow only two 

 principal crops, viz. in Augufl, and Febru- 

 ary, or March. 



The ftalks of Summer and Autumn cab- 

 bages remaining after gathering the head, 

 produce crops of fine green tender fprouls. 



For cabbage cole worts to ufe as ycuijg 

 open greens, any of the early or quick head-, 

 ing kinds are proper, and may be fowed in_ 

 June and July to plant Qut for Autumn and 

 Winter crops, and in Auguft for Spring 

 colewort5, to Hand in that, feafon without 

 yu^ning, and what are not then ufed fur 



cole- 



