43^* KITC^XEN 0ARD€N dispiayhd.^ 



The firft two forts of parfiey are prober to 

 cultivate in every garden as moft ufefiil poc 

 herbs ; the feed may be fowed in any of the 

 Spring months, from February till May, one 

 ( Top will be fuificient to fiirnifn a fupply of 

 leaves all the year ; fowit either in a linoje drill- 

 along the edges of borders or other compart- 

 ments, or for larger fupplies, may- be fowed in 

 continued i-ows nine inches afunder; draw fmall 

 drills half an inch to an inch deep, fow the feed 

 moderately thick, and covered in about half 

 an inch deep with earth ; the plants will come 

 up in three, four, or five weeks, to remain 

 where fowed, weed-ed occafionally ; and when 

 of two or three inches growth, may begin to 

 gather the leaves for ule, and as wanted, all 

 ijummer and Winter, and following Spring, 

 till May, when they will go to feed, having 

 a frelh crop fowed every Spring, as above, 

 advancing to fucceed the old plants. 



The broad-leaved pariley, for its ro -t, 

 fhould be fowed in February, March, or 

 April, in beds, broad-call and raked in, or 

 in fmall drills nine inches apart ; the plants to 

 remain, and thinned fix or eight inches dif- 

 tance ; the roots will grow to proper fize to 

 take up for ufe, in Augutt, September, and 

 Odlober, and remain good all Winter, and 

 part of the following Spring. 



To fave parfiey {eed, permit fome rows of 

 old plants to run to ilalks in May, they will 

 produce great plenty of feed in Autumn, 



P A R S N E P. 



