442 KITCHEN GARDEN DISPLAYED. 



For early crops, the golden and Ch:irItoa 

 hotlpuis are very proper ; and if deuc^ned to 

 try to have i'ouic as early a» poflible, a fmall 

 crop may he Towed in a warm border the jat- 

 ler end of 0(::tobcr, or any time in Novem- 

 ber, fovv .«lft>^ a few in December, in cafe ihe 

 others (hou)d be cut oii" in Winter, thcfe^ 

 coining up iater may lland, and if they all 

 fnrv'ive the froll, they will fucceed one ano^ 

 ther in bearing. 



Draw drills two feet and half afunder, and 

 an inch deep, fovv the peas tolerably thi.k at 

 this feafon, and earth them over, or a drill 

 may alfo be fowed clofe to a warm wall long- 

 ^^•ays ; when the plants come up an inch or 

 two high, Jioe a little fine earth up to them in 

 a dry mild day, and as they advance in growth 

 in the Spring, draw a little more earth up to 

 their rtems ; and when fix inches high, place 

 fome branchy Hicks to each row for the plants 

 to climb upon in their natural order of 

 growth, or if any are in a row under a wall, 

 they may be trained clofe thereto by extend- 

 ing lines along the outfide of the plants. 



in their full growth, when in blofTom, and the 

 pods fetting and filling, if dry wearher, wa- 

 tering will be of good advantage, they will 

 produce pods for gathering in May and June. 



For fuccelTion to'the above, or forprinc:pal 

 early and firil general crops of the fame kinds, 

 fow larger portions in December, or January 

 in open weather, and more confiderable fup- 

 plies in February, March, and April, both 

 •f the goldeii or Charkons, and of the long- 



and 



