1 84 



The Analysis of Dairy Produce 



[311 



Table for Soxhlet's Areometric Method of Milk Fat 

 Estimation. 



Specific Fat 



gravity per cent. 



517 



51-8 

 51*9 

 52 

 52-1 



52-2 



52*3 

 52'4 

 52-5 

 52-6 



527 

 52-8 



52-9 



53 



53*i 



53'2 



53'3 



53*4 



53'5 



53-6 



537 



53-8 



53*9 



54 



54-i 



54-2 



54-3 



54'4 



54'5 



