TIIIRTY-SEVENTTT BFKNNFAI, REPORT 



117 



PRODUCTION OF SARDINE PLANTS 

 August 1, 1B41, to March 31, 1942 



• The law requires that 1314 cases of 1-lb. oval cans bo canned from each ton of sardines received for canning pur- 

 poses, but in calculating the amount of fish actually used in canning, a basis of 20 cases per ton is used. 



District 



Cannery 

 offal, tons 



1-lb. ovals 



packed, 



cases 



Other 

 size cans 

 packed, 



cases 



Other 



size cans 



reduced to 



equivalent 



of 1-lb. 



ovals, cases 



Cases, 

 per ton 



San Francisco 



Monterey 



San Pedro 



San Diego — 



Totals— 



21,368 



60,744 



46,690 



32 



449,589 



1,098,747 



633,298 



427,566 



1,413,846 



1,244,910 



1,266 



405,120 



1,331,057 



1,236,037 



1,266 



128,834 



2,181,634 



3,087,588 



2,973,480 



13.5 

 13.5 

 15.1 

 19.8 



District 



Sardine 

 meal, tons 



Ratio 

 per ton 

 of meal 



Sardine 



oil, 

 gallons 



Gallons of 

 oil per ton 



of fish 

 and offal 



San Francisco 



Monterey 



San Pedro 



San Diego 



Totals... 



29,935 



36,309 



18,590 



269 



85,103 



5.4 

 5.2 

 5.1 

 5.6 



7,162,343 



7,222,683 



2,088,695 



25,244 



16,498,965 



43.8 

 38.2 

 21.9 

 16.7 



1 1,261 tons for pet food. 



2 29 tons for salting. 



' 4,256 tons for pet food. 



■• 5,517 tons for pet food, 29 tons for salting. 



