1 2 Contents 



CHAPTER X. 



PAGE 



EXPERIMENTATION UPON ANIMALS 235 



CHAPTER XI. 

 THE DETERMINATION OF BACTERIA 244 



CHAPTER XII. 

 BACTERIOLOGY OF THE AIR 249 



CHAPTER XIII. 

 BACTERIOLOGY OF WATER 253 



CHAPTER XIV. 

 BACTERIOLOGY OF THE SOIL 260 



CHAPTER XV. 

 BACTERIOLOGY OF FOODS 262 



CHAPTER XVI. 

 DETERMINATION OF THE THERMAL DEATH-POINT OF BACTERIA . . . 266 



CHAPTER XVII. 



DETERMINATION OF THE VALUE OF ANTISEPTICS, GERMICIDES, AND 



DISINFECTANTS 268. 



PART IL SPECIFIC DISEASES AND THEIR 

 BACTERIA* 



(A) THE PHLOGISTIC DISEASES. 



I. THE ACUTE LOCAL INFECTIVE DISEASES. 



CHAPTER I. 

 WOUND INFECTION, SUPPURATION 284 



