7 



i 7^ 1 



MANURES CONSIDERED. 



THE manuring of land is fo ne^ 

 celTary a part of hufbandry, that 

 no objedl is more elTential, in the prac- 

 tice of farming, than that of procuring a 

 fuitable, and fufficient quantity of this 

 ufeful improvement. We find, that the 

 richeil land will not yield a long fiicceA 

 fion of crops without help : at the fame 

 time that the pooreA foil will make a 

 confiderable return, when we take pains 

 to affifl it/ We ihould therefore firft en-^ 

 deavour, to raife as much vegetable, and 

 animal, manure as poffible; and, next, 

 contrive to multiply it, by adding fuch 

 other ufefuj, ^component parts as induflry 

 may find, in different fituations. 



Nothing tecds fo much to the increafe 

 of vegetable^ or animal manure, as a ju- 

 dicious 



