Part II. Terftft Farrier. 26 7 



Let it cool till you can e'en endure to thruftthe 

 end of your Finger into it: then add** quart of firong 

 Brandy. Foment the Swelling with this Bath every 

 day, and afterwards chafe it with a handful of the 

 Dregs of it ; then walk the Horfe half an hour. 

 If by the heat and hardnefs of the part, you per- 

 ceive that it tends to Suppuration -, omit the Bath, 

 and apply Bajilicum. 



In like manner you may refolve Swellings with 

 half a pint of Brandy, a found of black Soap, and as 

 much Honey, mix'd cold \ and rubb'd upon the part 

 every day. 



For a hard Swelling occafion'd by To cuye a hard 

 a Blow : Beat the whites of fix Eggs, Swelling occafi- 

 with a large piece of Allum, for half o»'d by a Blow, 

 a quarter of an hour, till they be re- 

 duced to a thick. Froth* Then add a glafs of true 

 Spirit of Wine (Brandy being improper in this cafe.) 

 Shake the Froth and Spirit till they incorporate; 

 then mix the whole with half a Pound of Honey, and 

 charge the Korfe's Legs three or four times, fcour- 

 ing offthe Charge with Water, in which Dimes have 

 been wafh'd. If there be occafion, repeat the 

 Charge ; for 'tis an experiene'd Remedy, both for 

 the fore and hinder Legs. 



To prevent the Swelling of the 

 Legs that often enfues upon a long ^wtir^Yth 

 galloping,or a great Journey; as foon zeWJftlr « 

 as the Horfe is put into the Stable, journey. 

 Charge the parts with Cows Dung, 

 mix'd with Vinegar -, which will alfo cure, as well 

 as prevent. 



The following fimple Charge is of a Remolads 

 very good ufe, not only for Blows fir a Blow. 

 and Stroaks with another Horfe's 

 Foot, and Swellings of the fore and hinder 

 Legs ; but for all forts of Swellings, Bruifes, and 

 Hurts in any part of the Body. 'Tis this, Mix 



