A TASTE OF MAINE BIRCH. 



The traveler and camper-out in Maine, unless li€ 

 penetrates its more northern portions, has less reason 

 to remember it as a pine-tree State than a birch-tree 

 State. The white-pine forests have melted away like 

 snow in the spring and gone down stream, leaving 

 only patches here and there in the more remote and 

 inaccessible parts. The portion of the State I saw — 

 the valley of the Kennebec and the woods about 

 Moxie Lake — had been shorn of its pine timber more 

 than forty years before, and is now covered with a 

 thick growth of spruce and cedar and various decid- 

 uous trees. But the birch abounds. Indeed, when 

 the pine goes out the birch comes in; the race of men 

 succeeds the race of giants. This tree has great stay- 

 at-home virtues. Let the sombre, aspiring, mysterious 

 pine go ; the birch has humble every-day uses. In 

 Maine, the paper or canoe birch is turned to more 

 account than any other tree. I read in Gibbon that 

 the natives of ancient Assyria used to celebrate in 

 verse or prose the three hundred and sixty ns<>s to 

 which the various parts and products of the palm-1 

 were applied. The Maine bireh is turned to so many 

 accounts that it may well be called the palm of this 

 region. Uncle Nathan, our guide, said it was m 

 especially for the camper-out ; yes, and for the wood- 

 man and frontiersman generally. It is a magazine, a 

 furnishing store set up in the wilderness, who ids 



