INDEX. 



PART I. FARM DAIRYING. 



Absorbents for dairy stable . 19 

 Acid measure for Babcock test 51 

 Adulterated milk, testing of 56, 57 

 Agents of dairy farmer, plants 



and animals . . .10 

 Air should be pure at milking 



time . . . . -41 

 Animal food valuable and easily 



digested . . . .10 

 Ash of milk . . . .46 



Babcock, Dr. S. M. 

 Babcock test 

 Boiling point of milk 

 Bottles for Babcock test 

 Box stall for sick cows . 

 Buildings for dairy farm 

 Buttermaking does not rob soil 

 Buttermilk . 10, 54, 61, 93, 

 Butter, scale of points for 

 judging .... 



Calves . . . 19, 29, 

 Canada well suited for dairying 

 Canadians favor dairying 

 Caring for milk, main points . 

 Casein ..... 

 Cement floors in stable . 

 Centrifugal tester . 

 Centrifugal force, law of 

 Certified milk 



Cheese for farm dairy, utensils 

 Cheese for farm dairy, mak- 

 ing .... 99, 

 Cheese testing with Babcock 

 Churned samples, testing 

 Churning . . 86, 



31 



12 

 12 

 6l 



45 

 17 



75 

 105 

 97 



101 



55 



PAGE. 



City dairy companies . . IO2 

 City dairy companies advant- 

 ages IO2 



City dairy companies disad- 

 vantages . . . .103 

 Cleaning stable . . -19 

 Cloudy or burnt readings . 53 

 Colostrum . . . .42 

 Color of milk . . . .46 

 Coloring cream . . .87 

 Cooling milk . . . .60 

 Composition of butter . . 92 

 Composition of milk . . 43 

 Corn silage . . . -35 

 Cow: 



Size . . . .21 



Training . . . .21 



Selec ion . . 21, 23 



Constitution . . .22 



Digestion . . .22 



Milking capacit) 7 . . 22 



Beauty . 23 

 Record 6,000 Ibs. milk, 



250 Ibs. butter . . 23 



Ayrshire . . . .24 



Canadian , . . 25 



Guernsey . . .26 



Holstein . . . .26 



Jersey . . . .27 

 Short-Horn ... 28 



Sick, isolate . . 31 



Chewing bones . .31 



Care in hot weather. 31, 32 



Not exposed to cold or 



storm . . . .32 



Records of merit . . 32 



255 



