VEGETABLES POTATO. 269 



Clark's No, 1, (See figure 79.) This is said to be 

 earlier than the Early Rose, and it is certainly very pro- 

 ductive. The flavor is excellent, and it cooks dry and 



Fig. 79. CLMvK"S NO. 1 POTATO. 



mealy. A great favorite about Charleston, S. 0., where 

 it is grown for the Northern markets. 



St, Patrick. One of the handsomest varieties in cul- 

 tivation. The tubers are smooth, with very few and 

 shallow eyes. A good yielder, and of the best quality. 



Rural Blush. Spoken of very higlily, both as to yield 

 and quality. 



Rochester Favorite. A late sort, tubers white and 

 oblong. It is an excellent market Potato, as it is an im- 

 mense yielder. 



Triumph. An .early variety, that has given great sat- 

 isfaction, particularly in the South. Very productive, 

 and of good quality. 



Perfect Peachblow, (See figure 80.) A most prom- 

 ising new variety, resembling somewhat the old Peach- 



