Flesh, firm, juicy, very yellow, good Blenheim flavour. 

 Eye, open in a deep, wide, and slightly plaited basin. 

 Stem, very long and thin, nearly one inch. Growth, 

 rather slender, little spreading ; moderately fertile. 

 Leaf, narrow, rather pale, nearly flat, finely serrate. 

 Origin, raised by Mr. A. S. White, of Bow Hill, near 

 Maidstone, and introduced by Messrs. Bunyard & Co., 

 about 1893. A very good winter fruit of Blenheim 

 character. 



BRABANT BELLEFLEUR. Ronalds, p. 31. F., 

 Bellefleur de Brabant, ; G., Grosser Brabant er Belle 

 Fleur. (Glory of Flanders, Iron Apple, Winter Belle- 

 fleur.) Culinary, till April, 3 J by 3, fairly large, irreg- 

 ular. Colour, golden-yellow, orange red flush and 

 stripes. Flesh, crisp, yellow, acid, Eye, open in a 

 large wide basin. Stem, short in a deep russet cavity. 

 Growth, moderate ; fertile. Leaf, rather large, oval, 

 curved serrate or crenate, held flat. Origin, probably 

 Flemish. Brought to notice at the end of the eigh- 

 teenth century, and imported into England about 

 1830. It is not the Brabant Bellefleur of Holland and 

 Belgium, but is here known as the Westland Belle- 

 fleur. A useful late fruit. 



BRADDICK'S NONPAREIL. Ronalds, p. 34. 

 F., Nonpareille de Braddick ; G., Braddicks Sonder- 

 gleichen. (Ditton Pippin, Lincolnshire Reinette.) 

 Dessert, November to April, 2\ by if, rather small, 

 round, flattened, regular. Colour, greenish-yellow, 

 flushed with brown red, with russet round eye especially. 

 Flesh, firm, yellow, aromatic. Eye small, nearly 

 closed in a wide shallow basin. Stem, short in a wide 

 even russet cavity. Growth, slender ; moderately 

 fertile. Leaf, long oval, flat, edges twisted, very deeply 

 and coarsely curved serrate. Origin, raised by Mr. 

 Braddick, of Thames Ditton, about 1800. An apple 

 of first class quality. 



BRAMLEYS SEEDLING. Her. Pom., 73. Culin- 

 ary, November to March, large, 3j by 2f, flat, round, 



