U. S. DEPARTMENT OF AGRICULTURE. 



DIVISION OF CHEMISTRY. 



BULLETIN No. 13. 



FOODS 



AND 



FOOD ADULTERANTS 



liY DIRECTION OF 



THE COMMISSIONER OF AGRICULTURE. 



PART SECOND: 



SPICES AND CONDIMENTS. 



BY 



CLIFFORD RICHARDSON. 



WASHINGTON: 



GOVERNMENT PRINTINGS OFFICE. 



1887. 



