24 MESSRS. LONGMANS' WORKS ON MEDICINE, SURGERY, ETC. 



MONOGRAPHS ON BIOCHEMISTRY. 



Edited by R. H. ADERS PLIMMER, D.Sc., and F. GOWLAND HOPKINS, 



D.Sc., F.R.S. 



Royal 8vo. 



In these volumes an attempt is being made to make the subject of Bio- 

 chemistry more accessible by issuing a series of monographs upon the various 

 chapters of the subject, each independent of and yet dependent upon the others, 

 so that from time to time, as new material and the demand therefor necessitate, 

 a new edition of each monograph can be issued without reissuing the whole 

 series. The expenses of publication and the expense to the purchaser will thus be 

 diminished, and by a moderate outlay it will be possible to obtain a full account 

 of any particular subject as nearly current as possible. 



THE DEVELOPMENT AND PEESENT POSITION OF BIO- 

 LOGICAL CHEMISTBY. By F. GOWLAND HOPKINS, M.A., 

 M.B., D.Sc., F.R.S. [In preparation. 



THE NATUEE Ob 1 ENZYME ACTION. By w. M. BAYLISS, 

 D.Sc., F.R.S. 3s. net. 



THE CHEMICAL CONSTITUTION OF THE -PROTEINS. 

 By R. H. ADERS PLIMMER, D.Sc. In 2 Parts. Part 1, 3s. net; 

 Part 2, 2s. 6d. net. 



THE GENEEAL CHAEACTEES OF THE PEOTEINS. By S. B 

 SCHRYVER, D.Sc., Ph.D. 2s. 6d. net. 



THE VEGETABLE PEOTEINS. By THOMAS B. OSBORNE, Ph.D. 

 3s. 6d. net. 



THE POLYSACCHAEIDES. By ARTHUR R. LING, F.I.C. 



[In preparation. 



GLUCOSE AND THE GLUCOSIDES. By E. FRANKLAND 

 ARMSTRONG, D.Sc., Ph.D. [In preparation. 



THE FATS. By J. B. LEATHES, D.Sc. [In preparation. 



COLLOIDS. By W. B. HARDY, M.A., F.R.S. [In preparation. 



H. 2,500 A. U. P. ix/1909. 



