A HISTORY OF SCIENCE 



9 (p- 33)- Elements of Chemistry, by Anton Laurent La- 

 voisier, translated by Robert Kerr, p. 8. London and Edin- 

 burgh, 1790. 



10 (p. 36). Ibid., pp. 414-416, A. Lib. PKL. 



CHAPTER III 



CHEMISTRY SINCE THE TIME OF DALTON 



1 (p. 52). Sir Humphry Davy, in Phil. Trans., vol. VIII. 

 CHAPTER IV 



ANATOMY AND PHYSIOLOGY IN THE EIGHTEENTH CENTURY 



1 (p. 74). Baas, History of Medicine, p. 692. 



2 (p. 87). Based on Thomas H. Huxley's Presidential Ad- 

 dress to the British Association for the Advancement of 

 Science, 1870. 



3 (p. 89). Essays on Digestion, by James Carson. London, 

 1834, p. 6. 



4 (p. 90). Ibid., p. 7. 



6 (p. 92). John Hunter, On the Digestion of the Stomach 

 after Death, first edition, pp. 183-188. 



8 (p. 99). Erasmus Darwin, The Botanic Garden, pp. 448- 

 453. London, 1799. 



CHAPTER V 



ANATOMY AND PHYSIOLOGY IN THE NINETEENTH CENTURY 



1 (p. 1 06). Baron de Cuvier's Theory of the Earth. New 

 York, 1818, p. 123. 



2 (p. 1 1 8). On the Organs and Mode of Fecundation of Or- 

 chidca and Asclepiadeae, by Robert Brown, Esq., in Miscella- 



w Botanical U'orks. London, 1866, vol. I., pp. 511-514. 



3 (p. 135). Justin Liebig, A nimal Chemistry. London, 1843, 

 p. 17 /. 



34 



