412 



CROPS GROW. 



Caesium, Action on oat, . . .209 



Caffein, 117 



Calcium, 139, 214 



Calcium, carbonate, 145 



Calcium, hydroxide, .... 143 



Calcium, oxide, 139 



Calcium, phosphate, . . .28, 148 



Calcium, sulphate 146 



Callous, 382 



Calyx 317 



Cambium, 294, 295, 299 



Cane-sugar, 65 



Capillary attraction, .... 389 



Carbamide, 115 



Carbhydrates, 39 



Carbhydrates, Composition . . 72 

 Carbhydrates, Transformations 



of . 70 



Carbon, Properties of .... 14 



Carbon in ash, 128 



Carbon dioxide, 128 



Carbonates, 128, 144 



Carbonate of lime, 145 



Carbonate of potash, 144 



Carbonate of soda, 144 



Carbonic acid, 19, 128 



Carbonic acid as food of plant, 328 

 Carbonic acid in ash-analyses, 149 



Carboxyl, 75, 77 



Casein, 84 



Caseose 101 



Cassava, 51 



Causes of motion of juices, . .385 



Cell-contents, 249 



Cell-multiplication, 252 



Cell, Structure of . . . . . .245 



Cells, Forms of 247 



Cellular plants, 243 



Cellular tissue, 255 



Cellulose, 40 



Cellulose, Composition .... 44 

 Cellulose, Estimation .... 45 



Cellulose nitrates, 43 



Cullulose sulphates, 43 



Cellulose, Test for 44 



Cellulose, Quantity of, in plants, 46 



Chemical affinity, 29 



Chemical affinity overcome by 



osmose, 403 



Chemical combination, ... 29 

 Chemical decomposition, ... 30 



Chemistry, 10 



Chlorides 133, 149 



Chloride of ammonium, decom- 

 posed by plant 184 



Chlorine, 132 



Chlorine essential to crops ? . .194 

 Chlorine, function in plant, . 218 

 Chlorine in strand plants, . .191 



Chlorophyl, 124, 307, 308 



Chlorophyl requires iron, . . 220 



Chlorophyllan, 125 



Choline, 119 



Circulation of sap, 369 



Citric acid, 80 



Citrates, 80, 149 



Classes of plants, 329 



Classification botanical, . . .329 



Clover, washed by rain, . . . 204 



Colloids, 392 



Con-''utin, 95,97 



Combustion, 18 



Composite plants, 330 



Concentration of plant-food, .185 

 Concretions in plant, .... 205 



Coniferous plants, 330 



Copper in plants, ...... 210 



Cork, 298 



Corm, . 288 



Corolla 317 



Cotyledon, .290, 333 



Coniferous plants, ..... .330 



Cryptogams, 315, 329 



Crystalloid aleurone, . . . .111 



Crystalloids, 392 



Crystals in plant, 206 



Culms, 284 



Cyanides, 127, 129 



Cyanogen, 129 



Definite proportions, Law of . .30 



Density of seeds, 339 



Depth of sowing, ...... .355 



Dextrin, 53 



Dextrose, 63 



Diastase, ...... 67, 103, 360 



Diffusion of liquids, 390 



Dioecious plants, 318 



Drains stopped by roots, . . .276 



Drupe, 331 



Dry weather, Effect of, on 



plants 157 



Ducts, 255,294 



Dulcite, 74 



Dundonald's treatise on Agri- 

 cultural Chemistry, ... 4 



Elements of Matter, 8 



Embryo, 333 



Endogens, 259, 290, 334 



Endosmose, 394 



Endosperm, 332 



Enzymes, 103 



Epidermis, ........ .291 



Epidermis of leaf, 308 



Eremacausis, . 20 



Excretions from roots, .... 280 

 Exhalation of water from foli- 

 age, 309 



Exogens, .... 239, 293, 296, 334 



Exosmose, 394 



Exudation of ash-ingredients, 203 



Eyes of potato, . 28 



Families, 328 



Fatty acids, 75 



Fats, 83 



Fats converted into starch, . . 358 



Fat in oat crop, 230 



Fat in Vegetable Products, . . 87 

 Ferments, ........ .102 



Ferric oxide, ........ 142 



Ferric hydroxide, 142 



Ferric salts, 142 



Ferrous oxide, ...... .141 



Ferrous hydroxide, ..... 141 



Ferrous salts, ....... .142 



Fertilization, .319 



Fibrin, .,,.,.,. .91,9* 



