of wheat flour and fine wheat bran particles and must not contain more than 

 4.0 per cent of crude fibre. (Adopted prior to 1928). 



129. Wheat Low-Grade Feed Flour is a by-product obtained in the usual 

 commercial process of flour milling, consisting principally of wheat flour 

 with small quantities of aleurone and fine wheat bran particles and must not 

 contain more than 1.5 per cent of crude fibre. (Adopted prior to 1928). 



130. Wheat Bran and Wheat Standard Middlings consist of the two com- 

 modities as defined above, mixed in the proportions obtained in the usual pro- 

 cess of commercial milling. (Adopted prior to 1928). 



131. Hard Wheat Mixed Feed (mill-run wheat feed) consists of wheat 

 bran and wheat flour middlings combined in the proportions obtained in the 

 usual process of commercial milling. This product must not contain more than 

 9.5 per cent of crude fibre. (Adopted prior to 1928.) 



132. Wheat Brown Shorts (Wheat Red Shorts) consists mostly of the 

 fine particles of wheat bran, wheat germ and very little of the fibrous offal ob- 

 tained from the "tail of the mill." This product must be obtained in the usual 

 commercial process of milling and must not contain more than 7.5 per cent of 

 crude fibre. (Adopted prior to 1928). 



133. Wheat Gray Shorts (Wheat Gray Middlings or Wheat Total Shorts) 

 consists of the fine particles of the outer bran, the inner bran or bee-wing bran, 

 the germ and the offal or fibrous materials obtained from the "tail of the mill." 

 This product must be obtained in the usual process of commercial milling and 

 must not contain more than 6.0 per cent of crude fibre. (Adopted prior to 1928). 



134. Wheat White Shorts or Wheat White Middlings consists of a small 

 portion of the fine wheat bran particles and the wheat germ and a large portion 

 of the fibrous offal obtained from the "tail of the mill." This product must be 

 obtained in the usual process of flour milling and must not contain more than 

 3.5 per cent of crude fibre. (Adopted prior to 1928). 



135. Wheal Mixed Feed (mill-run wheat feed) consists of wheat bran and 

 the gray or total shorts combined in the proportions obtained in the usual pro- 

 cess of commercial milling. This product must not contain more than 8.5 per 

 cent of crude fibre. (Adopted prior to 1928). 



RECOGNIZED ENGLISH NAME ARTICLE OR SUBSTANCE 



AND ENGLISH SYNONYM, INDICATED BY THE NAME 



IF ANY AND SYNONYM 



Capiscum; Red Pepper The dried, ripe fruit of any species of 



Capsicum. 



Cupric Sulphate; Copper Sulphate Crystallized copper sulphate with 



impurities not exceeding commercial 

 grade. 



Ferric Oxide; Red Oxide of Iron Ferric oxide with impurities not ex- 



ceeding commercial grade. 



Ferrous Sulphate Crystallized ferrous sulphate with im- 



purities not exceeding commercial 

 grade. 



Dextrose A refined, crystallized sugar obtained 



chiefiy by the hydrolysis of starch or 

 of a starch-containing substance. 



Glucose A syrup obtained by the incomplete 



hydrolysis of starch or of a starch- 

 containing substance. 



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