COMMERCIAL LIVESTOCK SLAUGHTER 



Numbtri o( Head by OaSMS. by Years. 1972 - 1982 



73 



Year 



1972. 

 1973. 

 1974. 

 1975. 

 1976. 



1977. 

 1978. 

 1979. 

 1980. 

 1981. 

 1982. 



Year 



Jan. 



Feb. 



Mar. 



Total Red Meat Production 1/ 

 by Months. 1972-1982 



Jun. 



Jul. 



Oct. 



Nov. 



Dec. 



Total 



Number of Head Sbughteied by Months and Classes 



Cattle and Calves 



Month 



January. .. 

 February. . 



March 



April 



May 



June 



July 



August 



September. 

 October. . . 



November. . 

 December. . 



Total.V... 



1980 



1981 



1,000 Head 



1982 



1980 



Hogs and Pigs 



1981 



1982 



1,000 Head 



44.3 

 41.8 

 40.3 

 42.4 

 46.0 



39.1 



44.1 



48.3 

 45.7- 



118.4 

 I 



99.4 



42.7 1 



38.1 1 



35.3 103.0 



47.3 1 



54.0 , 



119.5 



I 



1980 



Sheep and Lambs 



1981 



1982 



1,000 Head 



156.2 134.4 



91.8 



526.5 526.3 440.3 



.2 



.1 

 .1 



.1 

 .1 



.2 



.3 

 .6 

 .4 

 .4 



.2 

 .3 



2.9 



.3- 



.2 



.2- 



.2- 



.2 



.2- 

 .3- 



.6 



.6- 



.4- 



.3 

 .3- 



3.6 



— I 

 1.5 

 I 



1.2 



I 



4.2 



1/ Includes slaughter in Federally inspected and other slaughter plants but excludes animals 



slaughtered on farms. 

 i' Quarterly totals only. 

 3/ May not add because of rounding. 



DAIRY PRODUCTS MANUFACTURED 



Cheese 



Cottage 

 Creamery American Cheese 



Year Butter Cheddar Creamed 



1,000 Pounds 



1972 3,185 3,885 5,091 



1973 2,647 3,480 4,498 



1974 2,249 3,489 3,246 



1975 2,100 1,933 3,214 



1976 1,919 1,844 3,505 



1977 2,019 2,467 3,651 



1978 1,947 2,675 3,895 



1979 1,796 1,574 4,962 



1980 1,938 2/ 5,200 



1981 2,082 2/ 5,635 



1982 2,191 11 5,578 



•' Includes low fat ice cream. 



1/ Not published to avoid disclosing individual plant operations. 



