182 



Feeding Continued. PAGI 



Meal with Pasture 63 



Methods of, Suggested 90 



Experiments in, at Central Farm 145 



in Albeita 89 



in British Columbia 89 



in Manitoba 87 



: in New Brunswick 85 



in Nova Scotia 84 



in Ontario 87 



i n Prince Edward Island 84 



in- Quebec 85 



in Saskatchewan 88 



Pasturing 65 



Philosophy of 72 



Proportioning Ration 73 



Regularity of, Importance of 70 



Soiling Crops 66,106 



Stall to Pasture, Changing from 64 



Summer Silos 67 



Two vs. Three times per day 69 



Standards 75 



Tables of Feeding Values 116,125 



Haecker, The 77 



; Kellner, The 77 



Scandinavian, The 78 



Wisconsin, The 76 



Wolff-Lehmann, The 75 



Feed Records, Forms for 40 



Feed Room, in Dairy Barns 46 



Feeds 93 



Alfalfa or Lucern 100,106 



Alsike 100 



Apple Pomace 113 



Apples 113 



Apples, refuse 152 



Barley 93 



Barley Straw 105 



Brewers' Grains 93 



dried 94 



Brome Grass 101 



Buckwheat 94 



Buckwheat Bran 94 



Straw ." 105 



Cabbage 113 



Canadian Blue Grass 101 



Chaff 105 



Clover 107 



Crimson 107 



Bed 103 



