134 MANAGEMENT OF FARMS* 



The CROPS, at prefent in cultivation^ ' 

 are principally. 



Wheat, and 



Barley; withfome 



Oats ; a very few 



Peas ', fome 



Turneps ; many 



Potatoes ; with at prefent much 



Clover and Ray Grafs; together with 



Meadow Grafs, 



Pafture Land Produce, and 



Eruit, 



The LIVESTOCK of the Dillrid: arc 



Working Horfes ; — a fev7 



, Rearing Horfes, 



Working Oxen, 



Dairy Cows, 



Jlearing Cattle, 



Grazing Cattle> ' 



Swine, 



Breeding Ewes, 



Store Sheep, 



Fatting Sheep, 



Rabbits, 



Poultry, 



11, COURSE 



