[ T- 3 



In hay-time, 6 d, 



Iij winter, 2 d. and board. 



IMPLEMENTS. 



Awaggon, 13/. 1OJ4 



A cart, 7 /. 



A plough, I /. I o j-» 



A harrow, 15 j. 



A fey the, 2 j. to 5 J. 



A fpade, 3 j^. 6 ^. 



Laying a fhar'e, 9 ^. 



a coulter, 9 d^ 



Shoeing, \ s. 4 ^. 



PROVISIONS. 



Bread, - i j. a peck loaf. 

 Cheefe, - 2 ^. a lb. 



Butter, - - 64 22 ounces. 



Beef, - - 3 

 Mutton, - 3 

 Pork, - - 4 

 Milk, - - t^. a pint. 

 Potatoes - 3 a peck. 

 Candles, - 7 ^. a lb. 

 Soap, - - 6 

 Labourers houfe-rent, 20 j< 



' firing, 25 J. 



tool s , I O J". 



BUILDING, 



Bricks, 10 s. per 1000, 

 Tiles, 36 J. ditto. 



Oak, 



