[ 3<7 ] 



it ever fo richly, the virtue is prcfently ^one. 

 Rents rife from $s. an acre to 20 s. a few 

 fpots at 30 j. The average I reckon at 12 s. 



Farms from 20 /. to 180/. 



The principal courfe, fubject however to 

 numerous variations, according to circum- 

 stances, is this ; 



1. Fallow 5. Turneps 



2. Wheat 6. Barlev 



3. Peafe 7. Clover 



4. Oats 8. Oats. 



For wheat they plow four or live times, 

 fow two bufhels and a half about Michael- 

 mas, and reap on a medium twenty bufhels. 



For barley they give two earths, fow 

 three or four bufhels in March or April, and 

 gain upon an average three quarters. 



They ftir but once for oats, fow three or four 

 bufhels about the fame time with barley, and 

 reckon the average product at four quarters. 



But few beans. 



For peafe they give but one plowing, fow 

 two buihels and a half in February > never 

 hoe them, and gain about three quarters in 

 return. But they have feveral foils v 

 variations of management. 



They plow three times for turneps, hoe 

 once or twice as requifite, and calculate the 

 average value per acre at 30 s. uic th 

 chiefly for ftieep. 



Clover they fow with oats or barley ; al- 

 ways mow it, and generajl) twice \ \ 



ab 



