iv CONTENTS. 



Feeding cows — Feeding Jheep — Feeding fwine 

 — Average expences of culture — Average -pro- 

 fit — General corollaries — Turnep cabbages — 

 Batterfea ditto — Anjou ditto — Ruflia ditto — 

 Red ditto •*- Savoys, Page 16 to 55. 



LETTER XXVIII. 



Clover — Review of culture and produce — Pro- 

 duels compared with rents, P. 56 to 64. 



LETTER XXIX. 



Lucerne — Review of culture and produce — A- 

 verage producls — Burnet — Culture and pro- 

 duce — Sainfoine — Ditto — Carrots — Ditto, 



P, 65 to 79. 



LETTER XXX. 



Quantities of feed — Averages of wheats barky, 

 cats, peafe, and beans — Remarks — • Seed com- 

 pared with crops \ P. 80 to 103. 



LETTER XXXI. 



Ccurfes of crops — Producls compared with courfes 

 ^-Remarks, P. 104 to 114. 



LET- 



